the hotel restaurant waldhotel eisenberg gets my full score. the operator is with his team what I'm doing under a host. the house is modern and tastefully furnished and offers the best foundations to feel comfortable here. the waldhotel is a designated motorcyclists touring partnerhaus. certainly all other guests feel comfortable with car, bicycle or as a hiker here. in the absolutely clean room we found a brand new facility with comfortable bed and large-screen TV. the bathroom has also looked very new, but rather conveys a cuddly rather than spacious impression. but this may only interest guests who are counted as xxxl fraction. I would like to highlight the culinary offer that we were all...
great hotel, super service, the atmosphere there is mega family and warmhearted! rooms: everything newly renovated, very appealing. activities: perfect base for motorbike food drinks: sensational cuisine, the buffets are always a ravine, from the appetizer to the dessert rooms: 5
such a beautiful house, you rarely experience such a hospitality and friendliness, here everything has fit a super kitchen rounds this house still off. we were not here with certainty the last time too hospitable:
Ruhig gelegen, alles sauber inkl. der Zimmer, Parkplätze vor und hinter dem Hotel leicht zugänglich, sehr freundliches Personal, Restaurant mit kompakter aber leckerer Karte (auch vegetarische Gerichte)
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very nice hotel with very clean rooms, great eating and very good breakfast. absolute recommended rooms: 5 service: 5 location: 5
Es ist sauber, technisch in Ordnung und auf modernem Stand. Freundliches Personal ist aber der Schlüssel zum Wohfühlen.
nice hotel with very good food. friendly staff, modern, clean rooms. room: 5 service: 5 location: 5.
very clean. friendly staff and excellent restaurant rooms: 5 service: 5 location: 3
Reserva una mesa ahora
beautiful hotel, delicious food, very nice staff always happy
Sehr schönes Hotel, super Service und sehr leckeres Essen.
Rebholzgeräucherter Schweinebraten Vom Pelletsgrill In Weihnachtsbiersauce
Gebratener Zander Auf Zucchinigemüse An Pernodsauce Serviert Mit Wildreis
Flammkuchenröllchen Klassisch Mit Speck-Zwiebeln Oder Vegetarisch
Tranchen Vom Hirschrücken An Preiselbeersahne, Waldorfsalat
Tiroler Spinatknödel Mit Waldpilzragout In Kräuterrahmsoße
Weihnachtsstrudel Mit Schafskäse, Walnüssen Und Rotkraut
Feldsalat Mit Speckwürfel Und Brotcroûtons Nach Omas Art
Winterliche Blattsalate Dazu Balsamico-Orangendressing
Ganserahmsuppe Mit Frischen Kräutern Und Gewürzstangen
Frühlingssalat Mit Kartoffeldressing Und Bruschetta
