However, my next visit was a different experience. The Korean lady at the front had a bit of an attitude and told me I could handle things myself, even though the seasoning wasn't available. I ordered crispy wings, but received them soft, and my corn was served cold as if it had just come out of the refrigerator. To make matters worse, I was overcharged for the cooking fee. I expected to pay $1 or perhaps $2, but she charged me $5, which seemed really odd.
Overall, I spent a good amount of money and was quite disappointed with the experience. I would rate it a 1 out of 10 and would not recommend this restaurant, as the food quality was lacking this time and I felt overcharged.
I visited this restaurant a few months ago and had a disappointing experience because the shrimp I ordered was not clean. I decided to give it another try on July 3rd at 7:20 PM, this time with my sister. Unfortunately, the cashier, who has been working there for years, was very rude to us. He insisted he wouldn't take any orders unless we had called in advance, and his attitude was unprofessional—rolling his eyes and acting quite disrespectfully. I didn’t appreciate his behavior at all. There were other patrons waiting, but he spent a lot of time outside in the back parking lot instead of attending to customers. His attitude really makes me reluctant to return to this place.
This is the worst I've gone to for fish. The employee's are the worst, the cashier came from outside to the register practically naked. Everyone does not eat spicy and I requested nonspicy. The hushpuppies the worst. My experience was a negative and I recommend not eating here the cook Lord have mercy I had to ask him to wash his hands after he came from outside and he thought I was rude for saying that to ? him. Honestly he looked nasty and I still ordered food thinking just maybe it would good. Well my flounder was just like rubber and the whiting I was told was horrible and didn't even have a whiting taste.
Food is great i gave five start because of cook steve great man! If it weren't for him i would have given Maybe a 3 star for service because the cashier isn't much help at all you would think since he's been there a while he would know about the food they serve but all he could say was he doesn't eat fish! He rather not ask about the food he serves so he can make the place money and actually sell the food, i mean he doesn't have to eat fish to know from others what it is or taste like! Overall the place is rather great but cashier sucks!
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After examining the exterior, which appeared poorly constructed, I noticed an old generator powering the refrigeration units. A strong, unpleasant odor in the air prompted a thorough inspection of the premises. Fish should not have a strong fishy smell, as this indicates potential contamination and spoilage. I strongly recommend that the restaurant invests in upgrades and prioritizes better sanitation practices.
Nope nope nope .. employees were fighting each other.!!!Cussing and arguing in front of the customers. They were threatening to pull guns and all. It was between the lady at the front taking orders and the cook in the back. It was very bad. It was my first and my last time.Food: 1/5
The atmosphere was very homey and the service reminded me of a family at a fish fry. The food was pretty ok but they ran out of ranch which was a bummer seeing that I had about 30 wings.Food: 3/5
The staff was super courteous and friendly. There was a wait because it's a cook to order place and there is no seating but the staff took care to make sure the food was excellent.Food: 5/5
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Best shrimp and fish I 've tasted in a lonnnnnngggg time. Seasoned like grandma 's food. A Must Try and prices are very reasonableFood: 5/5
Jay is the MAN! The food was so good!! Make sure you get the red velvet cake too!Food: 5/5
