Weinwetzel - Reserva de mesa

Winewetzels Christmas goose (the second) salty but good. Well, the meat is a bit dry, but there is sauce for it. Before a self-made field salad with croutons and bacon. Very delicious. The goose crispy and beautifully seasoned, the filling juicy fine tasted. The Maron pears compote very sweet and caramelly buttrig, I love it. The monasteries themselves made fluffy red herb with clear cinnamon note, strongly seasoned. Only the sauce salted it to me (again). Unfortunately, monasteries and herb cannot intercept the salt, as even sufficiently seasoned. Very shame. Operation and host very friendly and the goose is presented beforehand. I like the report, too, and I am happy to say:

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The best turkey carving in the world! The roast potatoes a dream! And also enjoy a good wine surrounded by plants or empty wine bottles in a rustic ambience. All freshly prepared and a nice service make the wine cellar an absolutely culinary highlight.

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The Argentine Rumpsteak was super delicious a feast! how desired medium fried and served with homemade herbal butter. Together with a portion of roasted potatoes more than sufficient for a healthy meal

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nice and complete operation, boss always a kessen spice on the lip, price/performance top, beautiful ambience with a lot of heart. What do you want more than a guest? Full and earned 5 stars Reserva una mesa ahora

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Wetzel wine is recommended in all cases. You have very long waiting times for food. (Corona state) But everything is worth a visit

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Super friendly welcome and the food mega delicious, so I think everything is said. Next so and hopefully back in the restaurant!

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Best geese beyond the ural...a great wine with very friendly nice service...The host is a real friend.

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The food was totally delicious, the service class and very friendly. We are happy to come back Reserva una mesa ahora

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Wonderful food, great atmosphere, great wine, charming service all around great!

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Very nice rustic, cozy ambience of great service and delicious food. Perfect!

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