Windmill Farm - Reservar una mesa

Having been to Windmill Farm for the past two years for their Turkey Tinsel event, which was great value for money and highly enjoyable, it was a no-brainer for our family to return again this year. We first learned about the festive arrangements from Diane, whom we met while dining there in the summer of 2021. We booked our table for all three Tuesdays in December and it has become a tradition for our large extended family to gather here to celebrate Christmas in style. The staff is always friendly and welcoming, greeting us with big smiles. After being seated and having our drinks brought to us, we enjoy catching up before the food is served around 1:00pm. The ordering process is smooth an...

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Stopped en-route to Lincoln. A buzzy place with a carvery on the go as well as pub grub to provide a good choice. The carvery had a choice of Turkey , gammon or beef and many different vegetables. We waited for the turkey to come out of the oven and upon arrival it looked more boiled than roasted with blood coming from the leg area when carved by the chef. The commercial cooking process almost certainly ensures that the turkey was not undercooked but it was rather unappealing. Went for the beef which was ok but lacking flavour. Two meals and drink for around £20 was a fair price for what was on offer.

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We visited this restaurant for breakfast with our visiting family. The staff was very understaffed - only one person at the bar, one in the kitchen, and two on the floor. Despite the busy and high-pressure situation, the staff that was there worked tirelessly to provide excellent service. Special thanks to Dianne and a lovely young lady on the bar for their exceptional service. The food was delicious, apart from the frozen hash browns. Kudos to the team for handling the pressure well and maintaining excellent service throughout.

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We booked a table on line and chose this restaurant as there was a play area for our 2 year old granddaughter. She had a wonderful time, we were served by an excellent waitress known as Lauren E, she was very attentive to our grandchild. The food was very good, the only problem, which is hardly anything. The cauliflower cheese, from the carvery, could have had more cheese. Although my macaroni cheese was excellent. We were not rushed and, beware, the puddings are enormous, and delicious

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Eating here is amazing and they will always try to vegan. also has its own vegan menu!

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