Wood Fire Fresnoy

Wood Fire Fresnoy - Reserva de mesa

44 Rue Du Fresnoy, 59100 Roubaix, Nord, France Reserva
3.3 /5
202 Reseñas

"No more than a star and yes it was closed too disappointed"

Detalles

Teléfono: +33651339612

Dirección: 44 Rue Du Fresnoy, 59100 Roubaix, Nord, France

Reserva, Reservación

Ciudad: Roubaix

Horario de apertura

Lunes: 11:00-23:00

Martes: 11:00-23:00

Miércoles: 11:00-23:00

Jueves: 11:00-23:00

Viernes: 11:00-23:00

Sábado: 11:00-23:00

Domingo: 17:00-23:00

Estadísticas

Platos: 0

Categorías: 5

Reseñas: 202


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Reseñas

Nour

1/5

Already I didn’t get what I ordered in addition to my pizza was burnt on the contours is when I call to say that it wasn’t that I ordered the guy to hang up to my nose when I remind him that he hung me in the nose while I was talking to him he told me we were cut???????????????????????.

Val

1/5

Very disappointed, pizzas are not bad but very fade, but the worst of the worst remains the American net sandwich... It's just a sort of sauce, meatless with little unidentified white pieces, impossible to eat it, taste is silly. I just hope I don't get sick.

Gabriel

4/5

As a customer and Uber Eat I find the partron very nice which is not the case everywhere in Roubaix)But the most important and the quality of their pizza that is certainly among the best of roubaixBonne continuation to the team of the restaurant

User

1/5

I strongly advise this bakery that dares to call themselves as they don't even sell wand... Everything's frozen, nothing fresh. Reserva una mesa ahora

User

1/5

Why you are going to eat in other restaurants and put ignoring comments ...! While you have eaten and finished all the plates

User

5/5

The price quality ratio is great! Pizzas aren't the best I've eaten but they're still very good and really cheap!

boudroulboudour

1/5

Why you go to eat in other restaurants and you put ignoble comments ...! While you ate and finish all the plates

mour

5/5

Well received, well served, true Italian pizzas, the boss came from Italy. Reserva una mesa ahora