Xtreme Pizza - Reservar una mesa

Since the waves of Italian immigration in europe of the mid-seventh century, pizzerias have become popular institutions, frequented by large layers of the population. willingly practicing reasonable prices, they are a value destination. However, that is not the case. this pizzeria is zero to ch. pizza non-cooked (although I am not a good gourmet). The fillings are certainly metro. taste level, sensations are not at the rendezvous. the manager doesn't say hello, responds badly to his clients and his employees. Furthermore, it expresses some discontent with the idea of liquidating a cb payment. the state of the place leaves to be desired. the doors are large open in the middle of winter (I rec...

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good evening, then, 3 pizzas, no taste, badly prepared fillings, kebab pizzas are onion pizzas with kebab option (pastry cooks and dough that has a delicious taste of cardboard. pizzeria seems recent and present, although hygiene seems to be at the limit of the acceptable. We had the privilege of being welcomed not the boss (very little courtesy. . In conclusion, if you invite people you don’t like, don’t hesitate to offer them these pizzas. ps: not possible to damage 0 star.

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Normal pizza without more!! Attention only delivers that the premises told me that he neither had any available booker and get there he says yes I deliver you on the phone!!! awesome thank you

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unanimous customer reviews of our residence: as usual your pizzas are excellent, the extremely commercial boss and always available, even outside the hours. Thank you to william.

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good value quality price and good service I found my pizzeria for the season

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