Ziegelwasen Inh. Edvard Vogrin

This year's celebration took place at the Ziegelwasen restaurant. The majority of our employees decided to eat well bourgeois. We have reserved our team, which consists of 34 employees, on Monday, 20 January at 7 pm. The drinks came after approx. 10 minutes, then the appetizers came. The main course was around 19:45 on the tables. It was a service staff for us who served us quickly, friendly and without stress. (which is also not obvious with the number of guests) The food was excellent, from the appetizer to the dessert. We were also welcomed by the boss. For many of us it was the first visit to the bricks and certainly not the last! Ambiente : 5 stars Food : 5 stars Service : 5 stars

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Modern restaurant with good mixed dishes! Here it was very well filled in the week, which led to longer waiting times. The dishes range from homemade mouths to Greek specialities. The portions are very plentiful and affordable. The decor is more modern and remembers a Greek restaurant. But I can definitely recommend it because there is something for everyone!

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The food (Grillteller Pizza Hawaii with ham) was very delicious. I forgive only 4 stars, like the pizza with a diameter of only approx. 20cm was very small.

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Very friendly. We were only on our wheels. Despite the low consumption, our e-bike batteries are also thirsty. We tried the kitchen.

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I had dinner there twice and it was great. Now in Corona times they offer a cheap lunch table

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