Zum Altschütz - Reservar una mesa

New tenant, nice place. Now to the actual: We arrive at the local on Saturday at 4:00 p.m. No guests yet. We're asking if there's a place for us. You give us the table right at the entrance, I ask if there is another one because of train when the door opens. The waitress's answer, it's nix, guests arrive later. (I'm perplexed, why don't we sit down at the other table that's reserved until 18:00?! After we get the cards and now someone comes through the door for the third time and I'm so vulnerable, we decide to go. Say goodbye to us, as it is, only that the two waiters are not interested. So bad, but I don't have to give myself, I'm speechless

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Despite half full beer garden, there is no room for 2 people. Personnel not really interested in helping or This was the third time! So it's done for me...

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One of the best places in the area with great food and warm welcome. We like to come back. The Cordon Bleu : .

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Verena and her team have been an absolute leader for years! The kitchen: great! Service: Everything fits!

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Verena and her team have been absolute for years! the kitchen: super! the service: everything fits!

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