Zum Limousinhof - Reservar una mesa

I saw an ad in the meander. between the years there would be wild and lamb in the limousinhof. I have a reservation right now. today my man and my mother were too hospitable. Usually it is just a vesperstube, but at this season there is something good. mama had a table-spitz with merrettich sauce. there were red beds. jack and I ordered the wild boar back. with us were kartoffel cookies, stein Pilze and rahmwirsing. everything was excellent. good German food! The ambiente was also very cozy. service was super friendly. even a very young lady came past the table several times to ask if everything is also good.Many thanks for a nice experience.

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I saw an ad in the municipal leaf. Between the years there would be wild and lamb in the Limousinhof. I just made a reservation. My husband and mother were here for lunch. Usually it's just a Vesperstube, but this season has something good. Mommy had table top with Merrettich's sauce. There were red beds. Jack and I ordered the wild boar back. We had potato cookies, mushrooms and cream weaving. Everything was excellent. Good German food! The ambience was also very cozy. Service was super friendly. Even a very young lady came past the table several times to ask if everything is good. Thank you for a nice experience.

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Everything comes to the table from its own production in organic quality. In beautiful weather you can sit outside in the sun, otherwise in rustic, cozy atmosphere. Small card...Brat sausages of different kinds (Lamm, Wild or Rind) with herbs, vasper plate, cooking cheese and on weekend also two to 3 dishes such as cattle carvings, goulash or roast with potato salad. Everything very fresh and tasty... like mothers. Children are welcome here! Also good: continuous warm kitchen

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Contact the Jause and leave the soul dangle. The view is almost over the whole way. For children there are still a few animals to see and they can wander undisturbed.

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Small dishes or cakes can be enjoyed here at a small price. The quality of the self-grown cattle and the dishes produced therefrom was very good.

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