Zur Post

Zur Post - Reservar una mesa

Altenberger-Dom-Strasse 23 51519 Odenthal, Germany
1461 Reseñas 4.6

"we had a wonderful Christmas dinner with the team. eating was excellent and well prepared. we were separated from the restaurant in our own room. the capacity of the toilets must be increased to larger groups. there was only one toilet for...Ladies and gentlemen."

Detalles

Teléfono: +492202977780

Dirección: Altenberger-Dom-Strasse 23 51519 Odenthal, Germany

Ciudad: Odenthal

Sitio Web: http://www.zurpost.eu/

Horario de apertura

Martes: 12:00-14:00 18:00-22:00

Miércoles: 12:00-14:00 18:00-22:00

Jueves: 12:00-14:00 18:00-22:00

Viernes: 12:00-14:00 18:00-22:00

Sábado: 12:00-14:00 18:00-22:00

Domingo: 12:00-14:00 18:00-22:00

Estadísticas

Platos: 10

Comodidades: 24

Categorías: 5

Reseñas: 1461


Dirección

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Reseñas

3 /5 Reseña

I'm a bit of a loss in the decision to evaluate my evening dinner experience here. let me explain. I arranged for a table to be reserved for my foreign guest and one day in advance. the next night I went unintentionally. in the birote side of this house and met an older man behind the bar. I explained who I was and that I had a reservation for two people. we both liked the idea of eating out on this warm summer evening and that's when the problem started. Apparently, our table reservation was in the main restaurant where there was a menu that could not be served outside (no reason for it) this man seemed pretty excited with me so that if we insisted on eating outside, we would be obliged to...

4 /5 Reseña

Restaurant Postschänke is the bistro of hotel Zur Post, rewarded with Michelin's Bib Gourmand. Besides the bistro, there is also the Michelin-starred Gourmet-restaurant Zur Post. The bistro serves German classics like goose, roastbeef, pike-perch and gravad lax in a contemporary way. Main courses are priced...between 15 and 25 Euro. Very good value for money. During my 2-week stay in Germany, I visited this restaurant twice. Both very pleasant experiences. Be sure to make reservations, even on mid-week days. Go there!

5 /5 Reseña

to be at mid autumn festival in leverkusen and decided to have something special to celebrate such a date. to post was one of the fine restaurants recommended by others on tripadvisor and therefore decided to have an attempt of it. it was...absolutely delightful with the local bark fillet beautifully cooked by the cook. highly recommended to evaluate an attempt when someone happens to be leverkusen.

5 /5 Reseña

the restaurant is a Michelin-one-star restaurant. the hall is simple, modern without special design style. the cousin is very good. the taste is sharp German and the raw materials are local. weinliste very interesting. good sweets at the end. the dune. service funny and professional.

5 /5 Reseña

we had a wonderful Christmas dinner with the team. eating was excellent and well prepared. we were separated from the restaurant in our own room. the capacity of the toilets must be increased to larger groups. there was only one toilet for...Ladies and gentlemen.


Platos

Bergische Bachforelle In Salbeibutter | Steinpilze | Apfel | Schafsjoghurt | Speckschaum | Fermentierter Knoblauch
Bergische Bachforelle In Salbeibutter | Steinpilze | Apfel | Schafsjoghurt | Speckschaum | Fermentierter Knoblauch

Bergischer Rehsauerbraten | Sommerwirsing | Spätzle Vom Brett | Vanilleapfel |Kaltgerührte Preiselbeeren
Bergischer Rehsauerbraten | Sommerwirsing | Spätzle Vom Brett | Vanilleapfel |Kaltgerührte Preiselbeeren

Filet Vom Steinbutt | Sommergemüse | Gel Von Schwarzem Knoblauch | Leichter Champagnerschaum
Filet Vom Steinbutt | Sommergemüse | Gel Von Schwarzem Knoblauch | Leichter Champagnerschaum

Filet Vom Bergischen Weiderind | Brokkoli | Gebrannte Mandeln | Portwein-Pfefferjus
Filet Vom Bergischen Weiderind | Brokkoli | Gebrannte Mandeln | Portwein-Pfefferjus

Rücken Und Haxe Vom Bergischen Reh | Pfifferlinge | Birne | Melone | Kartoffeln
Rücken Und Haxe Vom Bergischen Reh | Pfifferlinge | Birne | Melone | Kartoffeln

Hausgemachte Bandnudeln | Australischer Wintertrüffel | Eigelb Sous Vide Gegart
Hausgemachte Bandnudeln | Australischer Wintertrüffel | Eigelb Sous Vide Gegart

Rotweingebeiztes Rindercarpaccio | Trüffelmayonaise | Parmesan | Kräutersalat
Rotweingebeiztes Rindercarpaccio | Trüffelmayonaise | Parmesan | Kräutersalat

Konfierter Schweinebauch | Sauerkrautmacaron | Gebeizte Forelle | Apfel
Konfierter Schweinebauch | Sauerkrautmacaron | Gebeizte Forelle | Apfel

Variation Von Der Gänsestopfleber | Puy-Linsen | Butterbrioche
Variation Von Der Gänsestopfleber | Puy-Linsen | Butterbrioche

Atlantik Hummer | Apfelwasabi | Topinambur | Tondo Di Gioggia
Atlantik Hummer | Apfelwasabi | Topinambur | Tondo Di Gioggia