Será redirigido a nuestro socio
Experimenta un proceso de reserva sin complicaciones en Le Gourmand, situado en Carretera Jesus Pobre 202, Xabia, Spain. Reserva tu sitio hoy mismo y disfruta de tentadora cocina. Para un lugar garantizado, marca +34966289686.
Martes 13:00 - 23:00
Miércoles 13:00 - 15:30 | 19:30 - 23:00
Jueves 13:00 - 15:30 | 19:30 - 23:00
Viernes 13:00 - 15:30 | 19:00 - 23:00
Sábado 13:00 - 15:30 | 19:30 - 22:30
Domingo 13:00 - 15:30
buena experiencia. Restaurante mediterráneo con toque francés. productos frescos de la zona con comida local pero con modificación y toque de comida francesa que convierte el plato y proporciona una experiencia gastronómica diferente. precio medio-alto, pero asequible y vale la pena intentarlo.
hot spot, attentive patron, patronage and small care, refined dishes and prices more than reasonable. strongly recommended, flat single no physical card, and for German customers, they need such. to translate a beautiful gesture for my birthday a special dessert dish ... a big thank you ..
Muy buen restaurante con bastantes possibidades. personal muy amable y amable. muy buena cocina
a place that I recommend for the quality of its dishes, chef's cuisine and irreproachable service. Go!
we like to visit this restaurant when we are in javea. we visited a few weeks ago, but this time we were disappointed mainly with the brutal and unfriendly service. Previously it was such a friendly restaurant and that was part of its...Charm, I hope that was one of us. Also it would be good to see more vegetarian food on the menu.
decided to visit la gourmand for our last lunch in javea before returning to Britain. excellent staff, location and choice of dress. a great culinary experience.
we arranged for an eating for my instant birthday, I have visited this restaurant many occasions in pastness, including my recent sons, however do not wake up for one, we were all excited about this celebrity, but today was visiting a...total catastrophe, it started when I ordered a dry martini cocktail, it was coming in a whisky tumbler that was obviously on a whisky tumbler the lamb was ordered as follows, x medium rare, medium, but all three dishes come completely raw, so raw that they were taken back to recruit, yet still there was still on the table just as it did the first attempt only with more oil, scandal is a subordination. as a so-called premium restaurant, as they also represent, I have never paid in all my years of joy to be out of eating such amatur attempts to be a high- or even middle-class restaurant, to say I are shocked for one on the standard this place is something of a subordination, bill without asking of course, but it is quite clear that the critism can only go out on its list but
