85°c Bakery Cafe - Reserva de mesa

I placed an order from NJ, through the app and unfortunately after it was accepted it was then rejected, this was for a delivery for my sister who lives out that way. Today is her birthday. Emily, the GM, got on the phone with me and helped me so much. She was generous and kind and patient. Very grateful for how she handled the situation. She’s the kind of person that re-instills my faith in those in the service industry. Thank you, Emily!

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I visit this place primarily for the drinks! However, 85 Bakery is well-known for its cakes and pastries, so be sure to sample various options that suit your taste. When it comes to drinks, I highly recommend their sea salt series. My usual choice is the sea salt jasmine (green) tea.

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Unique baked goods. Great flavors, light and flaky crust. Clean store. Very friendly customer service. Inventory is constantly refreshed. Worth your time. To keep things fresh, variety diminishes later in the day.

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There was a long line to place our order, but fortunately, it moved quickly. We ordered two Americano coffees and a slice of Tiramisu. The Tiramisu was decent, although it lacked a strong coffee flavor. Reserva una mesa ahora

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This is a great bakery. The offerings are always fresh and look like you need at least one of each. One other great thing is that it is not in the mall so the parking isn't as difficult.

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The strawberry cake is one of the best in the valley; pastries on the racks are wrapped for easy pickup when youre on the go for these items, pickup then pay almost a fast track.

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I absolutely fell in love with this bakery when my sister introduced me to it. Everything I've tried is delicious. My favorite items are the pastries filled with red bean!

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It's a nice spot. I still prefer the atmosphere of other locations, but this one is conveniently situated by the Tesla Supercharger. Reserva una mesa ahora

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Good place for its attention and there is a wide variety of Asian desserts

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We tried the ube crean cake, and the tiramisu cafe both cakes great

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