Agustomio pizza al taglio

April 2017.. from the grenoble passage, we stop berriat course to refuel in focaccia, calzone...this is not the first time that we serve in this mini restaurant...the fronture doesn't "pay a mine" but of the ones you cross the door, between the good odors and the incredible choice of pizza, focaccia etc. ... we would believe in ital. from the origin of the chickens, this Italian couple offers us not only fresh products, of quality, but it is above all very good!!! the difficulty is to know what to take so much choice is varies....damn that the restaurant is too small and so not enough tables for lunch...but no matter what we go with a bag full of good homemade products. we will return it is on.

• Útil
• Inútil
• Responder

What happiness!Very nice managers and quality food and especially authentic! Thank you I really recommend and especially to the Italians who will find some of their traditions

• Útil
• Inútil
• Responder

I love interior decoration herecolored and fun one of the best vegetarian places aroundvegetarian available for everything.

• Útil
• Inútil
• Responder

food was just ok festive atmosphere and good magazines and books for childrencash only is just boring in 2017.

• Útil
• Inútil
• Responder

adelante is a small restaurant with only its own pokémon gym. They are perfect for lunch or dinner early.

• Útil
• Inútil
• Responder