Aiguille du Midi - Le 3842

Beautiful experience in this small restaurant of (very) high altitude. Visited with family during our visit to this incomparable site. Nicely cooked dishes that quickly chased our fears of "tobish restoration" of altitude restaurants. Mouth, entrance and main dish have enjoyed us. Small flats, if you need to mention them, will be on a meat served without feculating and desserts that, while being of quality, were a hair below. But an irish-coffee more "irish" than "coffee" will have ended to reconcile us with life. And a very friendly and benevolent service, we really felt “received”, something we appreciate when we visit a restaurant. Price not necessarily given, but remaining correct given...

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Happened to get in because another party canceled. So glad we got to eat here. The menu board is full of locally sourced ingredients for you to try in prix fixe fashion. The melon and prosciutto salad was delicious as well as my truffle pork chop.

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Restaurant Le 3842: restaurante excelente no alto da montanha, na Aiguille du Midi. Os pratos são saborosos, mas o espaço é menor do que imaginava. A altitude realmente afeta, e dá um pouco de tontura às vezes.

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Superb, very well organized, everything from getting in the cable car to waiting to take pictures in vidulde at 3842! The enchanting views, the tourists are super ok! Delightful

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High. Good sandwich cold, without possibility to heat. But after hours in the cold at almost 4000 m. this place looks like paradise.

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