All Purpose Pizzeria

Stopped today for a birthday brunch. We've never been here before so I checked out the menu online ahead of time and I made reservations ahead of time.... The menu is not ???? up to date. The bottomless options are limited to mimosas ???? and spritzers for 90mins. The pizza ???? was good. The blt e was great on focaccia bread ????. The Nutella banana bread was tasty. The cold brew was more bitter than expected, just my opinion I like fru fru coffee so I added milk and

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Had a great experience here during restaurant week. Made reservations for Friday evening, the gentleman who took our reservation talked through seating options to maximize social distancing to ease my COVID anxiety. When we walked in, everyone?s vax cards were checked the gentleman remembered us and we were seated early. Our waiter, Nick, was very attentive and patient as we asked questions about the food and beverage choices. He provided great dinner recommendations!

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All Purpose has some of the best pizza I have ever had. Ingredients are fresh and authentic. Portions are just the right size. The personal pizzas are 12 pies but turn out closer to 14 . The crusts are just right and thin on the bottom. The menu offers plenty of different options. Most guests seem to just order to go. If you are dining in there is a 20% gratuity automatically included with your order just so you are aware. Pizzas can be eaten in one sitting if you are

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This was the best meal we've had through DoorDash and the finest pizza we've enjoyed in a long time. The Vespa and Enzo the Baker pizzas were exceptional. The crust was truly excellent, with great complexity and a delightful chewiness, and the toppings were absolutely delicious. The AP Caesar Salad was a perfect pairing. We will definitely be ordering from AP again soon. Reserva una mesa ahora

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Aaah! This place had such a great vibe! We visited during happy hour and enjoyed fantastic food in a wonderful setting. Both the standard pizza and the mushroom onion pizza were absolutely delicious. The highlight was definitely the crust! For appetizers, we tried the cauliflower, and now I can't imagine eating cauliflower any other way!

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The food was mediocre. The pizza was small and overpriced. My wife was quite upset when we noticed that the tip was already included in the bill. Our service wasn’t very good, and I believe it should be up to the customer to decide how much to tip. For 2 beers, 1 appetizer, and a 12-inch pizza, the total came to $72.

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We visited on a Thursday around 7 PM and were seated right away. We started with calamari as an appetizer, then ordered the Enzo the Baker pizza and The Standard, adding pepperoni to half of it. The food arrived fairly quickly, and everything was really delicious.

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This place is absolutely fantastic! The Vespa pizza is incredible, and adding leeks was a brilliant touch. The black cherry soda is delicious, and the cheesecake is perfect—not overly sweet—and is topped with blueberries and a delightful lemon whipped cream. Reserva una mesa ahora

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There pizza was absolutely awesome. I will Eggplant dish made with skin off. ???? The waiters were nice and professional. The restaurant add 20% services fee to all checks.

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I'm really puzzled by the high ratings. The food was just average at best and definitely didn't justify the price I paid.

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