Applebee's - Reserva de mesa

The waiter was very friendly. Our son met my husband and me here for Father’s Day. We haven't been to Applebee's for a long time because my husband stopped going after they took the orange chicken bowl off the menu. The location near us has turned into a teenage hangout in the evenings, which I don't mind, but it doesn't cater much to families or older couples. However, the Audubon Applebee's, where we used to go from 3:30 to 4 in the evening, was excellent—quiet, friendly, and clean. We enjoyed the two-for-$30 steak dinner and loved the garlic potatoes. I thought the portions were generous, with what looked like two large scoops of potatoes. For me, it was more health-conscious portions wit...

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For a New Year's celebration, the restaurant was empty, which was a pleasant surprise. The service was quick, and the food was absolutely delicious. The place was clean, and the staff was respectful. Overall, it was a great experience.

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best chicken finger and French fries and I only had to wait less then 30 minutes for delivery. only critique is that I was given way to much dipping sauce and most of it was wasted. next time dont give extra sauce if I dont order it.

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I was essentially chased out of the restaurant by the hostess. She was barking at two elderly ladies to take a seat right at the entrance. The bar was crowded, but the rest of the restaurant was empty. I told her to... Reserva una mesa ahora

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The food was excellent. I ordered the promotional deal for two at $28.99 and had it delivered. The only suggestion I have is to please seal the bags before sending them out with DoorDash, as many other places do.

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The hand-battered fish and chips had a strange taste and were quite tough, which was disappointing. However, the sizzlin' butter pecan blondie was really enjoyable.

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This is definitely one of the best Applebee's I've ever visited. The servers are laid-back and the atmosphere is great, filled with genuinely nice people.

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Incredible curbside pickup! This location has been one of my favorites since my high school days over 20 years ago! We took advantage of the... Reserva una mesa ahora

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The ribs were so overcooked and dry that they couldn't be pulled apart for eating. It was a complete waste of money.

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The Spinach Artichoke Dip was so watery and didnt have much flavor , just taste like green and chips

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