To start, I had the Lobster Bisque, which was rich, creamy, and bursting with flavor. Each spoonful had bits of lobster that were perfectly cooked. The table also ordered Sourdough and Garlic Bread. The portions were decent, but with seven of us dining, one order wasn't quite enough. However, both the garlic bread and the sourdough were absolutely delicious.
My husband and I decided to share the 2.5 lb Porterhouse steak. We requested it to be cooked Medium Well, and it arrived exactly as we wanted. It was amusing when the other diners received their steaks on plates adorned with a little salad and carrots, while we got empty plates with just a small salad and some carrots. Then, the waiter...
My first time here. Celebrating my brother’s retirement. The crabmeat cocktail impressed me the most. The drinks were super. So was the Zin I had with dinner. The service was very good but I would not say exceptional. I ordered the soufflé moments after I sat down as I read online one needs to do if this is the dessert you desire at the end of your meal. When that time came and I mentioned it to the waiter, it appeared he did not make a note of it or write it down and had a pained look on his face. That did not make me a happy camper. However, within 2 3 minutes, a marvelous soufflé was delivered to me. It was fantastic! My steak was done perfectly but it was definitely too salty. My brother...
Our dining experience was amazing. The food was wonderful and Tom our server was outstanding. He was very personable and attentive to our table. The only down part of our experience was the manager who was very passive to us when we asked him to come over to tell him how wonderful our server was and the food. He wouldn’t look us in the eyes and was trying to leave before we were finished speaking. He made us feel like we weren’t important at all. Being a manager myself, I know managers are suppose to touch every table and engage with customers. This was clearly not the case for this guy.
Never a bad experience here. This is my fave steak house and I have been to Mastro's, Fleming's, Ruth Chris, Roy's, Houston's, Monty's. The steaks are so tasty. I took my best friend here for a belated bday celebration and she was so pleased. They had a card for her on our table, beautiful orchid flowers . We shared a wonderful cocktail. The scallops were yummy, our ribeye steaks were perfect, the bread was warm and delicious, the grand mariner soufflé heavenly ! Thomas, our server, was so lively and helpful. We will be back .
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You can't go wrong if you want to bring guests for great tasting steaks with descent crowd. The food and service are great. I took my family and my daughter's friend for a late birthday celebration, they had the table arranged with a birthday card and purple/ white orchids tied with a gold ribbon with the Arroyo Chophouse imprints .. it made it special adding to the ambience of the place. We had a good time and enjoyed our food and drinks... with chocolate soufflé to wrap up the evening!
We were first timers. Atmosphere was fantastic, great service (which is rare these days), the staff was great, the wine selection was well appointed, we had halibut/king crab/surf n turf all of which were excellent. Personally I was so pleased that the lobster was cooked correctly and not over-cooked like other places which why I usually don’t order it. It’s a great location for a nice evening out!
This place serves the best beef I've ever had. The jalapeño corn soufflé and the creamed spinach are absolutely amazing. And the Grand Marnier soufflé for dessert is simply delicious. The restaurant has a lively atmosphere—it's loud, crowded, and fast-paced, giving off a vibe that's reminiscent of New York City eateries.
The service is outstanding, with the staff being extremely attentive. The hostess was very friendly and engaging. The food was delicious, and the cocktails were excellent. I really enjoyed the atmosphere. I highly recommend this place and we will definitely return!
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What a great place to eat. Impeccable service, knowledgable waiters, excellent food quality. I had a wonderful salad and the Scallops wrapped in Procuttio absolutely to die for. I will definitely be back again.
Service is excellent. The wait staff very on top of everything. Server Stephanie a huge help with pairings to go with the courses. Absolutely recommend and will be back.
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