At Llangoed Hall - Reservar una mesa

We arrived at Llangoed Hall for Sunday lunch and were greeted by General Manager Simon Pinney who was very polite and attentive as we waited for our table. The beef lunch was delicious as was the apple crumble dessert. Excellent value for money with superb service to match. Our waitresses, Camilla and Jenny were efficient and well mannered. All in all, a lovely lunch in a wonderful setting.

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Definitely not going back. Main course was not hot. Roast beef was too tough to cut with an ordinary knife, and difficult even with a steak knife. Yorkshire pudding was undercooked and stodgy. Honeycomb part of dessert was too hard to break into bite-sized pieces. To be fair, we were given a generous discount after we complained.

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Fantastic afternoon tea and service. Not only was the afternoon tea really lovely, it was really child friendly too. My son was even given an Easter egg as a gift towards the end of our meal. Carla looked after us really well and my son thought she was wonderful too! Thank you all for a lovely Easter Sunday.

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We had a wonderful evening meal here, the food was beautifully prepared and absolutely delicious. The waiting staff were excellent, the charming and peaceful surroundings made for a very relaxing evening, and overall we felt it was good value for money. We shall certainly be going back.

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Had a spectacular 3 course meal today, beautifully created by the chef Jack. Layer upon layer of flavour in each course. And the divine marmite butter (hate marmite but love this). Will mostly certainly be returning to try some other dishes from the menu.

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