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"Delicious local food, nice service"
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Reseñas: 278
We ate a duck burger with black rack, we were happy with it. Given the price (very high), we said to ourselves that the quality of the dish and the products used would be exemplary. We fell from a great height unfortunately: a bland duck steak with a very strange taste, we almost wondered if the meat had not gone bad, an almost non-existent cabécou sauce, and a spicy aftertaste leading me to think that the sauce was also faded or spoiled. The dessert was average, nothing more. We were sick all evening. Either the chef made a mistake and there was a real problem with the product, in which case the situation should have been rectified, or this is an address to absolutely avoid!!!!!! We planned...
April 2013 he had just opened Very nice home the chef cooks in front of you good value for money our meal: Pumpkin veloute fine vegetable tart mozarella Homemade cassoulet Walnut cake lemon meringue tart dessert but service a little long...probably because of the recent opening August 2014 Always as good with fresh products Menu at 18.50 euros: starter main course dessert Impeccable and friendly service I recommend!
