Au Clocher

Au Clocher - Reservar una mesa

4 Place de l Hotel de Ville, 59630 Bourbourg, France
596 Reseñas 4.5

"Unpleasant, talk to customers like dogs"

Detalles

Teléfono: +33686977313,+33328222189,+33328222492

Dirección: 4 Place de l Hotel de Ville, 59630 Bourbourg, France

Ciudad: Bourbourg

Sitio Web: http://www.restaurantauclocher.fr/

Horario de apertura

Lunes: 12:00-14:00

Martes: 12:00-14:00

Jueves: 12:00-14:00 19:00-21:30

Viernes: 12:00-14:00 19:00-21:30

Sábado: 12:00-14:00 19:00-21:30

Domingo: 12:00-14:00

Estadísticas

Platos: 10

Comodidades: 19

Categorías: 5

Reseñas: 596


Dirección

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Reseñas

2 /5 Reseña

Where to start? A rather cold welcome, masks not even present on their head, no hydro-alcoholic gel available and an overwhelming lack of respect. I quote Oh..., hello... because we hadn't heard his demand for salt on fries. And by talking about the big fries we ordered, she doesn't even make a little fries barquette in a restaurant. To save the honor, I will put 2 stars pcq the service was fast and that the fries were... not bad (good.. not crazy either admit the...

1 /5 Reseña

Disappointed I'm asking for a gratized steak sandwich and I feel like I'm eating a hachi parmentier fries not cooked, sir scratches the torso hair and serves his customers without washing his hands ridiculous portions and exorbitant price Too bad because I had a good memory being a child! Toys sucked on the other hand

5 /5 Reseña

It is wonderful to eat a good American while we go up in the north just for the holidays its thankful pleasure and we arrive this noon

5 /5 Reseña

Very good or too little or too much copyy, food and very kind and nice to redo when I pass to bourbourg thanks to them

1 /5 Reseña

Unpleasant, talk to customers like dogs


Platos

Ensalada De Acompañamiento
Ensalada De Acompañamiento

Degustation Gourmande St Jacques, Gambas, Accras D Escargot Et Nem D Endive)
Degustation Gourmande St Jacques, Gambas, Accras D Escargot Et Nem D Endive)

Mousse Café Façon Irish Coffee Revisité En Dessert Par Le Chef
Mousse Café Façon Irish Coffee Revisité En Dessert Par Le Chef

Marmite De La Mer Cabillaud, Gambas, Moules Et Crevettes)
Marmite De La Mer Cabillaud, Gambas, Moules Et Crevettes)

Nem D'endive Aux Crevettes Grises Et Rémoulade De Crabe
Nem D'endive Aux Crevettes Grises Et Rémoulade De Crabe

Coquille St Jacques Sur Fondue De Poireaux
Coquille St Jacques Sur Fondue De Poireaux

Brioche Façon Pain Perdu Sauce Caramel
Brioche Façon Pain Perdu Sauce Caramel

Noix De Joue De Porc Confit À La Bière
Noix De Joue De Porc Confit À La Bière

Crème Brûlée Aux Spéculos
Crème Brûlée Aux Spéculos

Pavé De Rumsteck Frites
Pavé De Rumsteck Frites