I mean note because we were divided into the quality of our plates. My husband made his choice on the map, I took the menu at 49€ with drinks on each dish. The entries are either big or small, it's a good idea. foie gras plate, very good. Naked snails, the sauce was acid, so I only ate snails. My husband's deer fawn was very good. I took the chick and that's where my critic takes all his meaning. I asked if it was possible to take him away what is the case. But here my plate was a total visual disappointment. We are in a gastronomic restaurant and my chick is spread out on my plate with a far too cooked fries. Even in the simplest breweries the fries are nicely presented in a small basket. A...
Excellent gastronomic restaurant not far from being starred but which does not necessarily have the pretence to become. Fine and succulent with search for originality (loppy foie gras, faon, sweet potatoes with green lemon... , quality products. Perception of a somewhat junior but dedicated and professional service. An impressive wine map with all tastes and prices. Possibility of eating on the terrace. Very easy parking, think about booking. Put one if you consider this notice useful and relevant!
We had lunch here for a family meeting and enjoyed our visit very much. we have chosen the four-course gourmet menu with a different Alsatian wine glass to accompany each dish. the food and indeed the wine were superb and the staff was friendly and attentive and we tightened the hand of the chef by leaving. the location in the countryside is very pleasant and the adjacent hotel looked very well. We will do everything we can to have dinner here during our next visit to strasbourg.
Nice place. Things were a little chaotic when I got here. a group of European parliamentarians had arrived for a business event. naja. master remained totally imperturbable and found me a beautiful table next to the garden. the staff was also imperturbable. food is a good alsatian cuisine. Classic. Rich. good selection of wines. not cheap, but good value for money.
Reserva una mesa ahora
fine and tasteful meals. We took the menu flavor and health the flavors were really at the rendezvous from the entrance to the dessert. We had a very good time in a green and pleasant environment. the service is very well as the advice of the sommelier that made us discover the wines of the terroir. very good address we will return to our return to the region.
a beautiful place, in a green setting. The restaurant has several rooms. We were a 12 tab and had a charming room apart, which turned out to be very pleasant. the kitchen is traditional and the dishes are tasteful. The staff is professional, willingly giving indications about wines and dishes. Service is irreproachable.
lunch with a colleague on the terrace enjoying a nice setting, calm, summer time and excellent cuisine. the wine map is also remarkable. a lunch menu at a very reasonable price. an excellent address.
no false notes for this dinner we have, my wife and I, taken on a Saturday night during a stay...More
Reserva una mesa ahora
Warm welcome. Products of very good quality fresh taste and beautiful presentation. To discover.
Super cadre, super repas, super conseil de l'œnologue...
Maigre Et Demi Homard Tiède, Girolles Sautées, Légumes Verts Et Beurre Blanc Au Yuzu
Lotte, Maigre Et Saint-Pierre Grillés, Giboulée De Légumes, Vinaigrette Balsamique
Brochet, Queues D'écrevisses, Grenouilles À La Crème De Pousses D'oseille
Chateaubriand De Bœuf Angus D'irlande Poêlé Au Beurre, Sauce Béarnaise
L'assortiment De Jambon Et Morilles Fraîches Sautées À L'ail Sauvage
Paleron De Veau En Cuisson Douce Et Girolles Aux Herbes Sauvages
La Cassolette D'escargots Des Vosges À La Crème De Noisettes
Viennoise De Noisettes D'agneau À L'ail Sauvage
Cappuccino De Champignons Blonds, Tuile Au Thym
Mignon De Veau Rôti Risotto Aux Truffes D'été
