Au Villard - Reservar una mesa

We tested this restaurant with very positive reviews and were extremely disappointed. The dishes made very canteen: frozen fries and very salty, meats not tasteful or even dry, no local wines... It surprised us a lot. We felt like paying only for the frame, since the note was as salty as the fries! We do not understand the comments or our experience may have happened to us a day when there was a problem or a change in the kitchen? Our dishes had nothing of the refinement visible on the photos of the internet users. We have also not seen the local specialties announced on the golf website, where the menu is indicated at 26.50€ while it is at 28€. If the quality had been there, it would not ha...

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Very good time in love! The team is very smiling and listening. My wife wanted to taste a white wine green from the Jura, unfortunately did not like (this is particular), the waiter then proposed to change wine without extra cost. Nice move! The dishes his copyy and fine, I recommend those based on bits. The chief is not a walnut cheek!! Finally, the frame is very beautiful, the room is well dressed thanks to a wood stove, which makes the atmosphere even more comfortable and warm!

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Reserved on the fork, friendly and welcoming restaurant. We have feasted, the poultry supreme is succulent, and the blueberry pie, excellent. We'll be back. Jo, Claude, Anna and Marc,

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A very friendly welcome from all the staff, we enjoyed a delicious and sought-after cuisine, it was absolutely perfect. We recommend.

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Super restaurant delicious cuisine and fine services perfect and distinguish, and very beautiful frame, I highly recommend

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