Auberge De La Tour

On our annual vacation in Provence, we always eat here for lunch on market day in Aups. The courtyard has a great feel, but if it is a sunny day, I strongly advise booking a table in the shade (the restaurant is open from mid-morning for bookings). The staff are delightful and the menu is extensive and very reasonable; the fixed-price 3 course menu is particularly good value if you are feeling really hungry! The faux filet was very tender (not always the case for this cut of steak). However, don't be in a hurry because the service is quite slow when the restaurant is busy - as it inevitably is on market day

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simple but well-crafted kitchen (steak/frites, pizzas, tartare), good value for money, you go especially for the setting (it's so beautiful the terrace with all these trees, the old building) and the very nice and warm team. Restaurant not to be missed for a dinner with friends, family or two, we would like to have time to stop, we would stay there all night to discuss on the terrace to drink the good wines of the map (wines of towncroze). We just feel good. Don't pass by this beautiful place!

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Familien min prøvde denne restauranten fordi det så ut til å være en koselig plass å sitte ute å spise. Vi ble ikke skuffet. Maten og service var helt upåklagelig, og det ble en svært hyggelig opplevelse både for store og små.

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splendid wooded courtyard, simple kitchen and good service more than pleasant by attentive and smiling staff to recommend

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restaurant with a beautiful charm. waiter with smile and listen to customers. and a delicious cuisine.

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