Auberge du Plan-Jacot

a great evening we were able to experience again (totally about 10 visits). the meat in the salt crust was presented very well, you can slash the salt and it has excellently mouthed. also the salate and the supplements as well as the ratatouille were good. the service was very nice also when it became totally stressful for the staff. we like to come back.

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We went to eat in this restaurant a weekday at noon. We were on the terrace, which was by far not complete. or, if the salad arrived relatively quickly, we then had to wait long before we could finally have the main dish. Too bad, because the place is very nice and the nice staff.

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excellent bacchus fondue taken in this splendid place. the new christine boss directs this master's establishment. staff is very welcoming and very professional service. products are of excellent quality. I've done it again.

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The best part of this place was the bathroom. Rude server, ridiculous prices (5CHF for a bite of ice cream and 3CHF for flat warm coke). You will find nicer people and better products at the train stop across the street.

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everything is worth the detour, the frame, the reception, the dishes, the choice of the map.Bravo to the new holder and his team.

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