Auberge Les Saumons De Salm

Hostel discovered by chance on a Sunday afternoon. Warm, friendly welcome. Despite the late hour (14h30) the cook put on his toque and apron, prepared us in the entrance a Vosges salad to fall then a calf blanquette that melts in the mouth. Not to mention the beautiful frame. A big thank you and soon

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we had a very good weekend very nice and very well eaten:

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Salm salmon don't exist anymore, you have to document,

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correct meal for an affordable price, pleasant setting

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Nice frame

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