My wife and I stopped here in mid September 2018 for a night while travelling south to our holiday destination. What a start to the holiday! We stayed in the hotel, but the restaurant is open to non residents. The restaurant is in a hotel which is a little way out of Mercuer (near Aubenas), up a hillside. It is not easy to find, ensure you know your directions before trying to get there. The meal was fantastic. After an interesting and very tasty amuse bouche, we went for the €39 menu, deux Plats, Fromage et Dessert. The lotte (monkfish) with Ravioles du Dauphiné was superb. I don't normally go for ravioli, but Ravioles du Dauphiné is a regional speciality consisting of two layers of pasta s...
This restaurant is located on a very nice location and has beautiful views from the tables. It serves French cuisine and has some Michelin signs and such, which led me to have high expectations of the food. But we found the food a little bit disappointing. Especially the fish souffle which I had for main course was quite dry and bland. The lemon dessert was pretty good. It was also very quiet in the restaurant and the only other visitors went outside to smoke right outside the window by our table, which I found a little bit odd to be allowed by the waiter. All in all it was OK. We were here in april, I guess the restaurant is probably more lively in a less quiet season.
Good evening, everyone, we have spent a Valentine's Day, with little care. A meal as successful as perfectly served. Just nothing to...
A small hamlet of Ardéchois, beautiful stones, quality room, nice fresh and tasty cuisine, a warm welcome, a spa to enjoy the...
Reserva una mesa ahora
Super 3-day stay: excellent meals, neat and our tastes. Super clean hotel, spacious and very comfortable rooms. We'll be back!
A quiet and magical place. ...for a stay in love. ....love of nature and products of the region. ... a future Ardechoise
We booked the weekend of May 1st, arrived in front of the gate, the hotel had suffered damage but was not warned.
Very good reception! Extra restaurant made of local products! A little corner of paradise!
Reserva una mesa ahora
Some dishes are disappointing (Lamb gossip) too fat.
Several visitsSatisfied daysI always recommend
Escalope De Foie Gras De Canard Poêlée , Salade Et Craquant Aux Éclats De Noisettes Vinaigrette Allégée À L’huile De Noisette.
Tartine De Légumes Cuits Et Crus Pain Maison Et Symphonie De Légumes Selon Saison Petite Pointe D'anchoïade Pour Vos Papilles
Poissons Les Cuisses De Grenouille Poêlées À La Provençale Persillade (Plat Mythique De Mon Père Depuis 1986).
Les Cuisses De Grenouille Poêlées À La Provençale Persillade (Plat Mythique De Mon Père Depuis 1986).
Croustillant D’escargots À La Persillade , Jeunes Pousses D‘epinard .
Saint Jacques Poêlées Au Thym Frais , Farandole D’asperges De Pays
Soufflé De Truite Aux Amandes, Petite Émulsion Pour Accompagner
Viandes Filet De Boeuf Charolais Sauce Madère.
Cassolette De Lotte Aux Ravioles Du Dauphiné
Magret De Canard Rôti , Petit Jus Au Romarin
