Place is trash, don’t bother! Ordered a 3 egg omelet platter with turkey bacon, avocado, home fries, and toast. I didn’t get the home fries or the toast. Pretty sure they used Kraft cheese slices and they put it on top of the omelet that had barely cooked turkey bacon in it. The avocado was also on the outside and didn’t taste fresh. Avoid this place at all costs. My buddy was also trying to order and the person at the counter kept interrupting and yelling around the place at like two other people asking about a drink on the counter. They have no idea what’s on their menu as my buddy continued to order, the person looked so confused when the sandwich is right on the wall in big letters. Thes...
This place is fantastic—definitely the best bagels in New Jersey! It's a local gem. My only complaint, which is why I'm giving it four stars, is how busy it gets. It's so popular that you might be stuck listening to a busy signal on the phone for an hour before getting through. If you have to wait for your food in person, it can take up to an hour. While it's great that they have such high demand, many people in the area wish they would expand their business to better handle the volume. I highly recommend trying to reach them by phone!
After running a bagel shop for 17 years, I can definitely give high praise to the quality of their bagels. However, I was disappointed by the small amount of filling in my hot sandwich, particularly the cut and the pork roll—it was lacking. I also encountered mistakes with my order, and I’m not sure if it’s still illegal to add a fee for credit card usage. Wouldn't it be easier to just raise all prices by 1%? If I happen to pass by this place again, I might consider trying a different bagel shop instead.
I’ve been coming here for years but have seen a steady decline. They cant seem to get an order right, they run out of certain bagels early, 3.5% penalty for using a credit card, constant staff turnover, prices keep increasing, and the service is getting worse. Perhaps it’s due to new owners or management. They’re not the only show in town.
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During my three years in New Jersey, I've found the best bagels here. These bagels, grown on Long Island, remind me of the delicious ones I used to enjoy there. The prices are reasonable, and even though they were quite busy, the egg sandwiches were prepared quickly. We've definitely found our go-to bagel spot!
The service was good, the food was a bit light, but the prices were higher than other bagel places. It was a little off-putting that I didn't see any price list. I was quite surprised when I was given the total. I'll probably be going to another place.
The hash brown on my pork roll egg and cheese bagel was the thickest part of the contents. For an almost 10.00 breakfast sandwich I think they can afford to serve more than a single egg and 2 super thin slices of pork roll.
This place used to be really amazing. Ever since the previous owner sold, it has gone down hill. Language barrier issues and my order is usually wrong.
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Had no good experience I waited 45 minutes after I made my order to get food, it seemed like they were very disorganized, but the food was good
I was a fan of this place until they started charging a dollar for Frank's hot sauce on the side.
