Bar Auberge Miranda

Stopped in for lunch while exploring Foix. We were originally attracted by the great selection of Belgium beers. Had a delicious simple fromage omelette with potatoes. Nice atmosphere inside with old timber ceilings and wall details. Very accommodating 3rd generation owner. Enjoyed talking with him after the lunch crowd died down.

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The one choice menu is on the board outside, you can opt for main course only or 3 courses for 17€ (evening meal). Freshly prepared, well cooked, service slick and professional.So good that during our 1 week stay we went back for a second dinner and popped in for coffee too!

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We called in on market day for the plat du jour confit duck, which was OK, but no better. Very oddly, in an area with such great selection of breads the bread was on a par with British plastic bread.

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Stopped here because it had a ‘ menu du jour’ . The service was good but the food was very poor in our opinion, Really not worth the money ruined our visit to Foix.

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Amazing gem of a find. Fantastic friendly service even at 1.50 as they were finishing lunch service, seated all 7 of us with no rush. Delicious dish of the day.

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