Bayrisches Wirtshaus

I was surprised by the choice, quality, price and how it is designed. long not everything is Bavarian, but some are already (up to the schnapps selection from Bavaria).Two young women in service are really top! very warm, flott and friendly. the ambiente is welcoming with numerous niches, with a bar-like area, with backrooms... this is also evident in many locals. because this is well visited, you see young and old. always a good Indian!

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I was there with a friend to the bureaucrats yesterday because everything else had to be in the city. we sat at the bar and were served with a new one each time when the bee was empty. that was great.But I can only give three stars, as I paid 7,50€ with a twentieth, and only got 2.50€ back. as a student, this is really unsightly at the end of the month. It's a pity that I didn't notice directly, but only in the train to wuppertal.

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Unfortunately, the lukewarm-seated diners are not prepared even in a carol or village tourist hall. the food is therefore not recommended and since the ease and attentiveness of the service is also left to be desired, at the end it is not even possible to animate the good selection of beer specialities to another visit.

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Excellent food and great service by Svenja. Meat was fresh and very well prepared. Every meal at the table was realy tasty. I recommend to all Solingen visitors.

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I often eat at this restaurant every time I am in Solingen. The menu is versatile and for a reseanable price. The chef is a pro and passionate.

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