Beausejour - Reservar una mesa

Let's start with what's good, that is to say service to little onions and fantastic baba. For the rest nothing is going. Charcuterie plate has 14.50 for a trace of ham, 1 slice of paste and 3 slices of dry sausage. Tiny turkeys requested bleeding and getting to point, which spoils everything. Anyway for the price it is really not terrible. Extremely disappointed. In a region where gastronomy is important, one is clearly not at the level. Nb long service even if there were almost nobody.

• Útil
• Inútil
• Responder

We were satisfied with the meal, the classical entrance with bite to the Saint Jacques but good, followed by a fish or beef cheek (focusing on the mouth), and dessert also very good. For my part I took a cream burnt with verbena, she really had the taste of verbena. and the fact that we only have 2 entries, 2 dishes and 2 desserts suggests that we have made it home. in any case simple but to recommend

• Útil
• Inútil
• Responder

Careful establishment that requires an excellent organization in view of the health crisis. We particularly commend the Director for his rigour and respect for the protocol. Breakfast is delicious, well-stocked. The products are of quality. The meals are excellent, and good value for money. The staff is very pleasant. A very good address that we will not fail to communicate to our surroundings.

• Útil
• Inútil
• Responder

1st holiday day, 1st and last meal in this restaurant. We ordered two local beers, once we arrived, not very fresh. We had with us a vegetarian person, we ask if it is possible to have a different meal style salad, tomato, egg) as basic NOT possible to create something that is not on the map.

• Útil
• Inútil
• Responder

Home non-existent meal worthy of a road restaurant, even in a road the bread and the products are fresh, instead of the breaks of entry we offer you the lamentable country paté for a restaurant be said gastronomic, clean dessert plate deplorable a mint leaf macerated in brief to avoid

• Útil
• Inútil
• Responder

The welcome is warm, management and staff communicate a soul to this vast house that mixes charms of the past and modern notes. We enjoyed the dinner and breakfast served in this imposing restaurant room. Very good quality price

• Útil
• Inútil
• Responder

Hello to Sylvie and her husband to the whole team, friendly welcome and small care, delicious and diverse dishes, quiet and impeccable hotel, Happy end of season, Valerie

• Útil
• Inútil
• Responder

the kitchen is very correct damage the service is zero...may be a little expensive for the region. There's a big improvement to hurt.

• Útil
• Inútil
• Responder

Very good meals served by a pleasant staff who has been able to welcome us despite the Covid local dishes conditions

• Útil
• Inútil
• Responder

Good value quality price with beautiful plates and a hearty child menu! Nice warm room.

• Útil
• Inútil
• Responder