Ben & Suzette - Reservar una mesa

we went to ben and suzette twice, their welcome is friendly. The room is small and the decor is a little busy but the atmosphere is warm. The terrace behind is simple but quiet. Pizzas are good and copyy and the galettes are quite correct. The price quality report is honest. I just regret that the rillettes are factory (connéré). I suggested rillettes from the local butcher's but I was told we weren't in a gastro. Too bad not to take customer comments with more interest.

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Our family of four (inc two young children ate here whilst staying at a local Chateau. Very reasonably priced, some delicious cocktails (didn't expect that when we booked a Creperie! , simple menu but delicious freshly made mains and desserts. Very accommodating of the children and speedy service always appreciated with young ones. Overall, a lovely experience.

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We have been several times in this restaurant and we eat well with a very nice waiter. But it's over we boycott this restaurant because we booked for 4 people on 15 August 2017 and the very day we arrived the restaurant was closed. We were not warned of a closure or cancellation and I find it very meticulous for a restaurant. Too bad!

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Very good establishment Two terraces available Vegetarian options: Vegetarian dishes offered Parking: Parking in the garden near the terrace or in the adjacent streets. Kid-friendliness: Children's menu Service: Dine in Meal type: Dinner Price per person: €20–30

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Little evening with friends quickly decided. We arrive at ben and suzette after we have booked we do not regret our choice. The welcome is nice. everything is there to feel good we have eaten well and all for a reasonable price we will surely come back

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Good food, very pleasant waitresses. Egg casserole a bit overcooked for my taste, excellent sugar butter crepe, very happy with this restaurant. Food: 5 Service: 5 Atmosphere: 5

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This is a nice little place to eat in a pretty town. It has a quirky decor. The pizzas were good and reasonably priced for the area of France it’s located in.

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They are still in their soft opening stages but the menu is coming along nicelyFavorites are the ahi tuna sandwich, chili seafood and the mussels.

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New test, not conclusive. Long and delayed service. Fat pancake, chocolate sliced in the crepe. Not great. Food: 2 Service: 2 Atmosphere: 3

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It used to be UCC Café and now replaced by Baker One Café in Aberdeen Centre.

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