I went for lunch and, with a coupon, it cost $36 per person. I ended up paying $100, which included the tip and two drinks. The crab legs were consistently fresh, hot, and cooked to perfection! They kept restocking the tray, which was small, but I think that's to ensure everything remains fresh. The French fries were excellent! However, I was disappointed that the steak and prime rib weren't carved and were just served as cut pieces in a tray. On the bright side, the soup and fried shrimp were fantastic!
