Bernard Jarnoux Crêpier

unlike the unfavourable opinions published on this page, the organic salt cakes of jarnoux guerande are by far the best quality I found in large distribution. perfect packaging on a rigid plate that avoids the break during handling. when preparing a recipe, they remain flexible, which allows to fold them without breaking. for taste, I find them very good. My only disappointment, since my first purchase at a crossroads market, this product is unfortunately no longer available in a radius. You ****.

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having bought 4 fine organic pancakes under bag in bretagne thinking they had to be good and well disappointed by the product. very beautiful on one side and when you return the crêpe was not cooked so any pastry. In principle, the crêpe is cooked on a recto verse. not pleasant in the mouth fade and pastry. Look at your kitchen!

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bought at the crossroads st of the bodies the 6 galettes with black wheat everywhere we find the brocelials. the jarnoux are 360g against 300g for broccelliands. No crack problems they got intact I took the precaution of putting them flat in a bag of freezing. The cracks problem happened to me twice with the broccelliands.

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the crêpes are delicious.On the other hand I bought a package with 6 crêpes there were only 5 .deception !!!! and this makes the package expensive.

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a real treat! very good crêpes well garnished with products sought ... the quality of bretagne at the rendezvous ! We love it!

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