Bleu Sel - Reservar una mesa

Contrary to all other opinions, I was more or less satisfied with salt blue, apart from some details, but today it was the thing too much: a barquette de frites dégueulasse, fries frozen and really not good at taste, the impression of eating paper chewed, I don't understand why the fries stayed there since I don't know how long, are served to the customer, it's not reasonable. Are we also talking about the long brown hair found in the fries barquette, (yes because of course, no carts when working in restoration), or the sandwich that made a friend sick, the day before waking? We will also leave aside the 'amability of the waitress,' which we feel to disturb when ordering. Not to mention that...

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I often go there until now never had a bad surprise. Even if it is a Snack there is an effort of originality with local products. It is true that the staff is sometimes a little overwhelmed and so sometimes a little cold, it is the only flat no clim in summer (except mistake on my part)

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A map of different salads, sandwiches, quick dish and little oak even if for the quality of its products I find it is! Too bad the concept is very simpa, but between the lack of staff friendlyness, lack of smile and quality we prefer to go next to...

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Hello for a quick meal you can go. Salads are good bills for a reasonable price when time allows for small tables to eat out 13 euros for 2 large salad and 2 coffee is reasonable.

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Blue Sel is good to eat fast, cheap and the most important to eat well, it's excellent just!!! a few words to describe : Delicious, Great etc ...

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