Bobbys Deerfield

I was at the dinner party at Bobby’s restaurant last Friday celebrating one of my friends birthday. Food and drinks were okay. Not excellent considering the price but ok. It is management rudeness and unprofessionalism that I witnessed(not happened with me but with one of my friends) made me to write this review. One of the manager or he was a security guy(he has never introduced himself) was extremely rude, he ruined our party completely. I just hope that owners of the restaurant read this review and take appropriate actions. As for me and my friends we will never going to this restaurant again. And I will make sure to share this terrible experience with all my friends and acquaintances.

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The food was great as usual. But despite having a reservation, we were initially stuck in the far back rum in a corner with very little space between us and the adjoining table. We were eventually moved to the main room but it took forever to arrange. Also we were very disappointed to see Foie Gras on the menu for obvious reasons. Not sure if my wife is going to agree to come back again because of that. Service: Dine in

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Cavatelli contadina was almost perfect; I wish I could give 4.5. The cavatelli was exactly how I want a thick, fresh pasta to taste. The sauce was good, fennel and garlic forward; the shiitake mushrooms are not what I would have expected in this dish, but I enjoyed them there. My only criticism is that it was a bit too salty, probably due to the pancetta. Service: Dine in

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We really enjoy Bobby’s. More upscale than you generally find in the ‘burbs. Food is creative and well executed. Very nice wine and beverage selection. Service: Dine in Food: 5 Service: 5 Atmosphere: 5

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Service: 5 Atmosphere: 5

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