Boeuf Et Cie - Reservar una mesa

If you don’t like meat, succulent, cook exactly to your taste and chosen among the best bovine breeds, go your way. Otherwise take full advantage of this haven of peace, this temple dedicated to a simple but tasteful gastronomy and exclusively based on the quality of the products. Add to this the kindness of the reception and the quality of the service and you will have understood that this restaurant deserves to be stopped as soon as possible.

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J'aime ce restaurant. Simple, discret, accueillant. Un cuistot sincère qui aime son métier. Il y a peu de restaurant dans lesquels je mange du boeuf , et je n'ai jamais été déçue. Le cuisinier est de bon conseil.

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very good quality. carpaccio and very good foie gras. blue cord to the munster and perfect ribs. Thank you!

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excellent meal, pleasant atmosphere, warm welcome, I recommend

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ratio quality correct price. efficient service. good address

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