Bollini's Pizzeria Napolitana

Bollini's Pizzeria Napolitana

South Garfield Avenue, Monterey Park, 91801, United States Of America
218 Reseñas 4.8

"Best Italian Food Ever…all Homemade and Fresh Ingredients"

Detalles

Teléfono: +13237227600

Dirección: South Garfield Avenue, Monterey Park, 91801, United States Of America

Ciudad: Monterey Park

Sitio Web: http://www.bollinispizzeria.com

Horario de apertura

Lamentablemente, los horarios de apertura no están disponibles en este momento.

Estadísticas

Platos: 7

Categorías: 5

Reseñas: 218


Dirección

Mostrar Mapa

Reseñas

4 /5 Reseña

Critics and Foodies blogging throughout the internet via its small Italian branch at Garfield Avenue. So I had to try with a group of people from Pleasure Palate. Cristiano Bollini, the boss/owner has found out everything. First import a special wood burning pizza oven from Italy. Fire it with wood lace to 800 degrees. And make pizza like your grandmother in the old country. Granted, selling pizza a piece at a time is not the way to get rich quickly, but it is the way to hook people on what some think is another kind of pizza. It is, actually traditional, neopolitan pizza, the way they like to eat – you guess it- Italy! What's that? Think of thin, handcuffed, crispy crust with blows of wild...

5 /5 Reseña

Upon seeing the monstrous wood fired oven, you know you are in for a serious pizza. We had proscuito and calebrese on one pizza we ordered. Tremendous. Beautiful color, chew and char on a crust that proofs for 36 hours. Thin enough to fold, but sturdy enough to hold up the toppings. So much flavor comes through from the fire and smoke of the oven. You can tell the dude man who was running the front of the house has serious love for the place. Very sincere, very authentic. This is not a whatever pizza joint. Its one of those restaraunts that is more than the sum of its parts. This place has vision and heart and you see it, feel it and taste it.

5 /5 Reseña

Based on a foodie review on his blog, I came to try and was very impressed. It's the best thin crust pizza I had. Thanks, "Pleasure Palate", for that! The place is small and has its special oven right in front when we came in. 2 pizzas (Porco and Fungi) ordered and both were very good. I even liked the mushrooms better when I myself am a meat lover. The mixed baby green salad was also unexpected. Only enough dressing to taste, but not drowned. I love that. Since many times came with friends, family, colleagues!

5 /5 Reseña

Best Italian restaurant in Los Angeles ?. Al's customer service is second to none and he will walk you through the menu so you get a dish that will make the experience one of a kind. Prices are reasonable and the wine selection compliments the various pasta, meat, and pizza dishes. Highly recommend ?

4 /5 Reseña

The food is great but it is hard to get a hold of them when trying to order take out. Also, cash only. I went a few days ago and forgot to take cash, so I used their ATM and was charged double the fee.

5 /5 Reseña

Only one word to describe the food here it's DELICIOUS!!!Order the Mushroom Ravioli and the Lobster Linguine is sooo tasty..Service is great as well..?..Servers are friendly and serve you with a smile

5 /5 Reseña

First time and it will not be the last. Right off the freeway, nice atmosphere and I had the coto pie.Great, delicious and will be back to try the rest of the menu.

5 /5 Reseña

Love it. Salads, pizza, and pasta. The other entrees looked really good too. Family style. Fed a party of 3. Debit card payment.

4 /5 Reseña

Very good pizza and pasta. Cozy feel, and house lager is spot on! Enjoyed my visit to Bollini's, will definitely be back.

5 /5 Reseña

Best Italian Food Ever…all Homemade and Fresh Ingredients


Platos

Champiñones Rellenos
Champiñones Rellenos

Espárragos Parmesano
Espárragos Parmesano

Filete De Chuletón
Filete De Chuletón

Ensalada De Rúcula
Ensalada De Rúcula

Ensalada Verde
Ensalada Verde

Linguini
Linguini

Ravioles
Ravioles