My all-time favorite dish here is the crab cakes! I know, crab cakes often come stuffed and wrapped in batter, but not these. They are made with real crab meat, a bit of stuffing, and a light breading—and they did not disappoint this time either. However, I was not impressed with the Parmesan-crusted trout with the skin on; I found a bone in mine, and I stopped eating after just four bites. Everyone else enjoyed their selections, particularly the chimichurris. The waitstaff was attentive but not overbearing, and overall, everyone except me had a lovely time and enjoyed their meals. There were four of us, and I attribute my disappointment to a rocky start with our waiter—mainly because of my...
Absolutely the worst experience I've had in a long time. 1st let me say, we've visited the Belleair Bluffs location about 8 times in the last several years. Always a great experience. For whatever reason, this one on 4th st was terrible.we were still shocked days later. The broccoli was so hard, you couldn't cut it with a knife. The Seabass was in no way Seabass. It was pressed like a pre-packaged piece of fish.
I absolutely loved the shrimp pasta dish, but I was disappointed with the salad. It had a soggy texture, and I wasn't really a fan of the olives and sunflower seeds. On the positive side, the waitstaff was incredibly friendly and well-informed about the menu. My family enjoyed their steaks and other fish dishes. The wine was good, and the atmosphere was pleasantly romantic.
Got a to-go order, steak for me salad for my wife. She loved the salad, the steak was phenomenal! For a curb-side pick-up to be that tender flavorful, wow! Called the manager to compliment the griller, but promised I'd sing their praises online as well.
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I loved how tender the sirloin was and happily surprised! The whipped garlic mashed potatoes were amazing. Just the right amount of garlic. My only gripe was they did not have a ribeye on the menu BUT that tender sirloin all but made up for it!
The mahi mahi is delicious, and our server Aiden was very attentive, thoughtful, and friendly. The steak was overcooked but the management was on top of it and went beyond
Great Happy Hour. Their Bang Bang shrimp is delicious. We also tried their crispy cauliflower special (which they need to add to their happy hour menu). ?
We enjoyed bonefish and would recommend itWe went to a special event and Dustin the manager was awesomeTry it you will love it5 stars for Dustin
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New drink alert! It was enjoyable, but I'm really more of an Old Fashioned person (smoked).
Went to a special Martini dinner, it was excellent!!
Trucha Arcoíris Con Costra De Nueces Y Parmesano
Vieiras Del Mar Atlántico Envueltas En Tocino
Ensalada De Espárragos Y Salmón A La Parrilla
Hamburguesa De Ternera Kobe Estilo Americano
Judías Verdes Francesas (Judías Verdes)
Cena De Pastel De Cangrejo Y Solomillo
Cena De Pastel De Cangrejo De Maryland
Wood-Grilled Cold Water Lobster Tails
Albóndigas De Carne Y Jengibre Wagyu
Tacos De Pescado De Baja California
