Bonefish Grill - Reserva de mesa

servers and host were amazing and the place was clean that's all that was good Now the food I ordered their special grouper with a tomato roasted sauce on top on a bed of risotto Parmesan flavored and I ordered a side of roasted salted and olive oil asparagus. The fish was OK just meh but the risotto was in a bowl. It was so hard we had to cut it with a fork. It wouldn't come out of the bowl that's not creamy at all and there was so much garlic in it. sick I told them they asked if I wanted another side I asked if they could remake the risotto and make it creamy. I was informed by the server they could not do that because it is premade $27 a plate for premade **** I said sure bring me the br...

• Útil
• Inútil
• Responder

My daughter and I took our family to Bonefish for a lovely Sunday meal. Unfortunately, the restaurant is completely lacking. The drinks were bad, from the lemonade to the **** mary. The lemonade was watered down, and the **** mary was overpoured with cheap vodka. As we looked over the menu, my sister asked why every dish was covered in cheese. I wondered why as well. I've never had fish with cheese on it. It all seemed strange. It took almost an hour and 30 minutes for our food to arrive. I ordered the steak and crab cake with garlic mashed potatoes. The steak was tough and overcooked. The crab cake was mushy. The potatoes were underseasoned. It doesn't actually hurt to add a little salt. My...

• Útil
• Inútil
• Responder

I have always been a fan of Bonefish Grill. This was my first time visiting this location, and unfortunately it did not live up to the standards set by the Florida restaurants. However, the food was still delicious. Allow me to elaborate. I visited for brunch, not dinner. The complimentary bread and oil were tasty, but the plates provided were dirty. The silverware was also dirty, and we had to request replacements. Despite the restaurant not being very busy (we were only the third table seated), there were several mishaps during our visit. My friend received the wrong entree and had to wait for her food to be recooked. Another friend had her drink spilled all over the table by a server. We...

• Útil
• Inútil
• Responder

Our first visit to this restaurant was a pleasant one! From the moment we arrived until we left, we had a great experience. Surprisingly, the restaurant was not very crowded on a Sunday night. Our drinks and appetizers were served promptly. The Bang Bang Shrimp was delicious, but we could have done without the Calamari - it was mostly breading with very little meat. We both ordered entrees from the special menu. Although my filet was ordered medium-rare, it arrived more on the rare side. However, it still tasted fantastic and our waitress made sure it was to our liking before leaving. The Brussel sprouts were slightly burnt but still had a good flavor. My fiancé enjoyed the butter fish, whic... Reserva una mesa ahora

• Útil
• Inútil
• Responder

I Thought A Long Time Before Sending This But My Experience Was Questionable From The Start As Our Reservation Was Confirmed But There Was No Record Of It When We Arrived. Our Server Kelton B Was Like A Deer In Headlights. We Sat And Water And Bread Was Brought Out And Although We Asked Numerous Times We Couldn 't Get Any Utensils. On Top Of That My Wife Ordered A Glass Of Chardonnay And To No Surprise Although Asking About It, The Wine Never Made It To The Table. This Was One Of Those Experiences Where You Think To Yourself Why Would I Ever Go Back . Not Quite Sure We Would At This Point. I Picked Out The Restaurant To Help Celebrate M Y Parents 48th Anniversary And This Restaurant Did All...

• Útil
• Inútil
• Responder

This Bonefish location has declined since the pandemic. Prior to the pandemic, I visited this location at least twice per week. I have visited a few times since 2020, and the food is not the same. On my recent visit, the steak and jasmine rice didn't hardly have any flavor like it used to. The portion sizes were very small and did not match the $52 bill paid for 2 dishes. The happy hour prices have skyrocketed. I remember when house wines were $3 and are now $6. The service was ok. They used to have several phenomenal servers prior to COVID.

• Útil
• Inútil
• Responder

We ordered sea bass and "bang bang" shrimp. The total bill came out to $84, which was a bit shocking. The sea bass alone cost $37, and we had to pay extra for the sides. While I understand that prices can be high, this seemed excessive. Additionally, our entrees were served at different times, which was disappointing. Our server seemed inexperienced and lacked a friendly demeanor. The atmosphere of the restaurant was pleasant, but overall, we are hesitant to return.

• Útil
• Inútil
• Responder

Great food. I had the salmon with the lemon caper sauce and my friend had the chicken with the cream spinach. For dessert we tried the flourless brownie and it was amazingly! The margarita is personally not something I will get again. Everything was very well presented. The service was impeccable. Everyone was nice, we did not have to wait to long at all. Reserva una mesa ahora

• Útil
• Inútil
• Responder

great service and drinks, mahi mahi was dry and flavorless. bang bang shrimp breading was in bottom of bowl and shrimp soggy on top! probably the worst food I've had at any of there locations. but the server was very pleasant and did his job very well.

• Útil
• Inútil
• Responder

Had salmon family meal. Everything was fantastic but they did forget to send mine mashed potatoes.

• Útil
• Inútil
• Responder