Brasserie de L'univers

We are here several times for dinner and twice for lunch and will definitely return. The food is excellent, very tasty and perfectly cooked. I always have gambs because I don't eat meat, but others had meat and found it perfectly cooked on their request. The menu is extensive, so everyone is careful. The desserts are excellent the strawberry mousse was delicious as the cream brulee and again there is a large selection. This is a family business and the staff is helpful and very friendly and attentive. I recommend this restaurant.

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We took the menu with a first course (treatment with cheese and salad), main course (steak with potatoes, carrots and zucchini) and a desert. The staff was very friendly. The food was great. The desert was very good. Since there was an event in the city, we had to wait a while between the first and the main course. I would recommend it to anyone looking for good food. For those in a hurry, go to a quick meal.

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I had lunch last night. Full of locals, always a good sign. Carnivore friend enjoyed his lambcuffs with leg legs. Two or three vegetarian options for me, and a delicious mushroom Omelette was made by a Fab Café Gourmandaise (coffee with generous flavors of all desserts). Despite full and busy, the waiters welcomed us and looked around us well.

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Had a really great time and the Pizza is fantastic! Good local wines and beers to taste there was a good selection for all. Very friendly staff, Bernard made us feel so welcome and the price was good too.

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This place is for food lovers! I recommend the lamb aprons and my wife the (gig) shrimps. The daughter of the specialized owner is trying deserts, a meals are about 12 to 17 euros

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