It is not the first time I attended this establishment and usually I am quite satisfied but it is true that I arrived at about noon. that day on the other hand with my wife we arrived a little before 1:00 the restaurant was relatively full. It has already taken almost 25 minutes to take control. We wanted the menu of the day but there was no more. My wife flew on a big salad and me on a steak tartare. If my wife has been satisfied with her salad I am very mixed on tartar. served already prepared the meat is of good quality but instead the accompaniment takes on the taste of the meat too mustarded and a sweet taste of burger sauce. damage I only felt the accompaniment a little too spicy. In c...
living in the region, I have a regular opportunity to go to the brewery the course because it is a very good address that doesn't disappoint me (and desserts are crazy).! the dishes are original, very tasty and the menu of the day is of an excellent quality value. if in the past the service has not always been perfect and a bit long, the current team is welcoming and pro. beautiful address I recommend
a nice card, good fresh products, and not too much waiting. We are more than happy with this meal as beautiful as it is. I recommend trying the aperitif home. a very nice, smiling and professional server. A cook who knows his job and does it well.Nothing to say was perfect.
We feel the end of the service. staff (server) not smiling or even pleasant. We are the only ones at this time and the service is too long. The waiter brings us the dishes and the glasses are dirty. very disappointed
Reserva una mesa ahora
waiting interminable we have finished our entry 28 minutes ago and we always wait for our dishes.Some customers are for more than 20 minutes without any ordering. we will not return to this establishment
Nice brewery in detail that the service, the kitchen and the servers themselves are never constant! We can go from the good to the really bof and in the end we get tired! Oh, really bad.
It has to be more than a thousand times that I eat in this place (every noon since opening) and I don't wear it.Very good varied cuisine has a very competitive price. I highly recommend
very good meal, served quickly, really succulent forest sauce. The ratatouille was a bit fat but was pretty good. The milanese scalope was very good but the salad was not seasoned.
Reserva una mesa ahora
service very long the main dish served cold the atmosphere and the same server must smile when it burns that not happened to it since the dish is cold I will not return
We had a very good time, perfect kitchen and friendly staff! We're going back tomorrow!
