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"Fabulous little bakery on Sandgate Road offering a great range of sourdough loafs, sausage rolls, bagels, buns, donuts and even dog biscuits."
Teléfono: +61732629400
Dirección: 337 Sandgate Rd, Albion, Queensland 4010, Australia, Brisbane
Reserva, Reservación
Ciudad: Brisbane
Sitio Web: https://www.facebook.com/Brewbakers-154597721240080/
Martes: 05:30-14:00
Miércoles: 05:30-14:00
Jueves: 05:30-14:00
Viernes: 05:30-14:00
Sábado: 05:30-13:00
Domingo: 07:00-11:00
Platos: 8
Categorías: 5
Reseñas: 1545
The Meatballs Family came to Brewbakers with high expectations given their high rating and the many claims that they could be Brisbane's best bakery.<br/ <br/ First impression this is a working bakery. Don't come here expecting a cafe type experience (a la Le Bon Choix).<br/ <br/ We ordered a Latte, a Poppyseed Bagel and a Sourdough Blondie. <br/ <br/ Everything looked wonderful and their bagels might be Brisbane's best. Unfortunately Mini Meatball tore into the poppyseed bagel before I could get a good photo (she also brushed off a lot of poppyseeds). The bagel rated a 4 definitely a step above Bagel Boys and NYC Bagels.<br/ <br/ The Sourdough Blondie, topped with pecans, was really moist a...
Moved to this area 7 months ago and I always opt to drive all the way to Flour n Chocolate in Morningside or Chouquette in New Farm whenever I crave for good artisan pastry. However yesterday I decided to give this place a try. It’s got a different style however I wasn’t disappointed at all. It still can’t beat FnC/Chouqette but it saves me from the traffic hassle. It is a bit pricey though. Had feta and tomato quiche, raspberry financier, and salmon bagel. I guess I’m lucky because all tasted really delicious. Still curious about their sourdough doughnuts. Will come back very soon. Maybe tomorrow . Second visit: Parmesan bagel and cheese,onion, and poppy seeds bagel. Winner: still the salmo...
Mislocated a listing at Woolloowin so drove to forage my brekkie around. Not until I drove past and noticed the queue of customers outside this bakery, then I realized I was at the Albion area.Have not been back for nearly three years that tempted me to give it a go. Followed the queue and waited around five minutes to get the chance to order an almond croissant and a flat white.Well the croissant was not he best that I had but it came with good texture and the filling was not over-sweet. Coffee served as the perfect partner for the croissant. They made me a good Sunday brekkiePrevious rating: Sep 2017 3.5/5
In one word: Doughnuts!! Oh my goodness. I was fortunate enough to try a warm jam-filled doughnut. It was incredibly delicious. The size was perfect, allowing for just the right amount of filling without being overwhelming. If this place were closer to my home, I would definitely visit daily. Maybe it's a good thing that it's not closer... :) Reserva una mesa ahora
Food 8/10<br/ Price above average <br/ Service 7/10 friendly service even when they were super busy. <br/ I love the sour dough donuts here. I have to wake up early, drive for 1 hour to have my donut and coffee here. They close before 12pm noon. <br/ Recommend to everyone. You must try at least once.
Went here during the week before work for breakfast.I had never been here before but instantly felt like I had been a customer for year. Had great filled toasted bagel with my excellent coffee and shared probably one of the Brisbane's best sourdough dounts! Can't wait to go back!!
