Broadsheet Restaurant

After reading about this restaurant and the way they wrote themselves up I expected to be blown away by the experience. Instead we found inattentive staff, average food and extremely small portions. For the cost there are far superior experiences to be had in the area. The food was average to say the least from the undersized lamb shoulder, which was quite fatty to the potato salad that was nothing more than you would prepare for a weekend BBQ for one small person. And the dessert, well, a bar of chocolate served on a piece of silver foil. What was that all about???

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For people new to Sydney there is a place to get all the news about what's on etc in the city for the week it's called - broadsheet.com.au They've partnered with some of Sydney's most reputable restaurants to create a limited residency restaurant and its well worth trying to get a guernsey through their online reservation system. The food and menu is changing to accomodate the restaurants being featured per month. All dishes our group had were imaginative and well complemented toward other items. Recommend for the ambience (a bit Melbourne-esque in its aesthetic.)

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Uninspiring menu. Dishes are quite small, limited choices. Very surprised given I get their daily email. Thought they would have done better. Lost a bit of credibility with me. Very average flavors. $15 for a small cafe sandwich.

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This is a fantastic café located in Botany, with a yoga studio attached at the back. The café is spacious and welcoming, offering both indoor and outdoor seating options. Reserva una mesa ahora

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Had a wonderful breakfast at this restaurant this morning. The corn fritters were absolutely fantastic.

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Keep an eye on this restaurant as Ni and Sam, the new owners, are bringing exciting changes.

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