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"Cow The Moon was named world's best gelato makers in 2014 so I decided it was a must-visit place. After a taste test, I settled on the pistachio gelato,..."
Teléfono: +61295574255
Dirección: 181 Enmore Road, Enmore, Sydney, 2042, Australia
Ciudad: Enmore
Sitio Web: https://www.cowandthemoon.com.au
Lunes: 08:00-22:30
Martes: 08:00-22:30
Miércoles: 08:00-22:30
Jueves: 08:00-22:30
Viernes: 09:00-23:30
Sábado: 09:00-23:30
Domingo: 09:00-23:30
Platos: 4
Categorías: 5
Reseñas: 1170
The family-run gelato and coffee bar, based in Enmore won for their mouth-watering mandorla affogato and strawberry balsamic (Gelato world tour 2016). As it was so famous when we came here, we decided to try this one! The strawberry balsamic (7/10) - i didn't taste the balsamic but it taste like straaaawberry cheese. The mandorla affogato (8.5/10) which suppose to be a twist of classic affogato, turns out to be really great, well-balanced sweetness. Mix both into 1 cone is a great decision, we get the sweet-sour-a hint of coffee = YAM !!!! Great ambience, nice service as you could tried some flavor before decided to buy one! Would like to try the salted caramel next time ;)
Por lo general, no creo los eventos dietéticos, ¡pero esto fue de hecho el mejor gelato que he probado! El Almond Affogato era su galardonado sabor, pero personalmente soy más fuerte en su Pokey Hokey (trozos de toffee en la vainilla cremosa). Tu interior da una sensación hippister que pone un estado de ánimo perfecto. Sirven una variedad de otros sabores de gelato, un buen conjunto de pasteles y un café increíble. ¡Realmente un placer para el diente dulce o para aquellos que simplemente se enfrían en un gran hallazgo y quieren relajarse!
I don't usually believe the food ratings but this indeed was the BEST gelato i have ever tasted! The almond affogato was their award-winning flavor but i personally fancy more their Hokey Pokey (chunks of toffee in creamy vanilla). Their interior gives a hippster feel that sets a perfect mood. They serve a whole lot of other flavors of gelato, a good set of cakes, and amazing coffee. Truly an indulgence for the sweet tooth or for those who simply want to chill and relax in a great find!
This place is without a doubt one of the best in Sydney. It's not surprising that they've won so many awards. Their gelato is excellent - there's always a wide selection of flavours, and if you're not into gelato, they've also got an assortment of sorbets and desserts which are also delicious! Service is always fast even when there are big queues. You simply can't go wrong with Cow & The Moon for an ice cream/sugar hit!
¡Delicioso gelato! Mi compañero tenía Gelato de Naranja de sangre, después de la cena Menta, Fecha pegajosa y Dulce de Lèche. Tuve el Dulce de Lèche y Haselnut Roche. ¡Nuestros favoritos y los niveles más grandes fueron la avellana Roche (con un montón de piezas de obleas y partes reales Ferrero Roche!) Y después de la cena es la menta perfecta que le da a esta patada.
Delicious gelato! My partner had blood orange gelato, after dinner mint, sticky date and dulce de lèche. I had the dulce de lèche and hazelnut Roche. Our favourites and biggest standouts were the hazelnut Roche (with loads of wafer pieces and actual pieces Ferrero Roche!) and the after dinner mint - it has the perfect amount of mint that gives that kick!
