Burger King - Reservar una mesa

This franchise is managed and operated very unprofessionally, and I highly recommend corporate sending someone out to better train their manager and employee, and provide much needed understanding on how to handle their customer’s orders. The lady that makes the burgers, and the taller, stocky built, manager lady that wear glasses has a very nasty attitude. When you try to explain and show the manager lady what’s wrong with your order in a nice way to not cause any complications. She still confronts you with this horrible attitude. And the lady that makes the sandwiches defiantly scowls at you when they bring your food back to her to get remade. That made me uncomfortable with her remaking my food, so I stood at the front counter to watch if my burger was getting made properly. The stocky manager lady then scowled at me too and deliberately stand between the fry station and shelf to block my view of seeing what is going on with my burger. This is the second time I’ve been to this Burger King, and I’ve encountered this both times with theses ladies.

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Horrible place ever. The mangers need to improve them professional skills. I only ask you replace my whopper it was cold and hard. Manager not only would she help but would not give me any info so I can report her stupid customer service. Never coming here again Service: Take out Meal type: Lunch

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And the store is never open for breakfast. Get it together plz. Come on now. Guess I have to go farmer market from now on Service: Take out Meal type: Breakfast Price per person: $20–30 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: French Toast Sticks with Maple Syrup, Egg Cheese Biscuit

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Parking: The lot is skinny. Full size trucks and SUVS , during rush hour for BK, might find it hard to maneuver ro a parking spot. But that's it. It's possible to park but just know k!! Service is awesome Service: Dine in Meal type: Other Price per person: $20–30

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Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 4 Service: 5 Atmosphere: 5

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