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"Super excellent"
Teléfono: +41272072488
Dirección: route du Centre Village 10, Veysonnaz 1993, Switzerland
Reserva, Reservación
Ciudad: Veysonnaz
Sitio Web: http://www.cafebonvin.ch/
Martes: 08:00-23:00
Miércoles: 08:00-23:00
Jueves: 08:00-23:00
Viernes: 08:00-23:00
Sábado: 08:00-23:00
Domingo: 09:30-13:00
Platos: 2
Categorías: 5
Reseñas: 145
We decided to check Cafe Bon Vin and try their famous fondue after a recommendation from a local friend. Of course it was the right thing to do!It is central with a parking near by.The decoration is old typical Swiss style but did not bother us as it is matching perfectly with the whole ecperience. The gentleman serving us was a bit grumpy on his facial expressions however he could communicate in English and did his part in a nice and polite way.We order the Fondue Chevre (goat cheese) and the Fondue Champignons (mushrooms) along with bread a d potatoes. Both had a great taste and texture. We could tell that it was the real fondue. Thick and nice. The goat cheese has more taste but for those...
This is a cute little restaurant/cafe where the locals get together. The place is run by an elderly couple who are extremely friendly and accommodating. The menu variety is very small, though - they were serving fondue of beef tartar. We ordered three pepper fondu - the peppery taste was a bit overwhelming but the atmosphere and the friendliness makes up for all. The fondue was served with their homemade zucchini pickles and that was really delicious.
Nous avons été accueilli comme à la maison par ce charmant couple. Restaurant familial depuis trois générations ayant gardé l'esprit et le cadre d'antan.Cuisine aux saveurs de la région fait maison, avec légumes du jardin.Choix de différentes fondues et sur réservation plats de viandes !Les patrons sont aux petits soins, accueillants et charmants. Nous avons passé une magnifique soirée !
Ein tolles, qualtativ bestes Angebot. Dazu ein spürbar persönliches Engagement. Besten Service. Das Ambiente lässt einem das Wallis spüren. Die verschiedenen Käsefondues und das Brisolée kann ich bestens empfehlen. Am Besten machen sie selbst einen Besuch. Mo Feiertag! Reserva una mesa ahora
