Cattlemens - Reserva de mesa

It's a little hard because I worked here for 7 years in the late 70's. Of course back then it was simpler times. The restaurant is virtually the same and the menu is also little changed. The green salad and french bread were just like I remembered. Best is bleu cheese dressing because we add to the Sysco base dressing when it arrives. Yum. All of our dinners were served cool to the touch. The prime rib sizzle plate didn't sizzle and the spare ribs were cool to the touch. For $40 a plate, I expect them to deliver I premium product. For six the bill was roughly $300 and for my money, at that price, it better be really, really good. It wasn't. No beans offered. When I asked what happened with t...

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In general, I quite enjoyed my experience at this restaurant despite a few issues I encountered. The ribeye steak I ordered was delicious, although I suggest asking them to leave off the onion rings if you are not a fan. Besides that minor mishap, the food was consistently good, with crisp French fries and tasty milk. Unfortunately, they recently changed their chocolate outlaw cake for the worse. While I understand that change can be positive, the new version does not live up to its description as a triple chocolate cake. I recommend they revert back to the original recipe or introduce the new cake as a separate menu item. The service at the bar was excellent, with friendly bartenders. Overa...

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I was very disappointed taking my mom here for her birthday. It smelled like mildew in there, very dingy and dated. The food was terrible and for three of us it was $140 and we didn't order anything extra. My filet mignon had mostly fat and was bland, baked potato was old and extremely dry. There were two tables around us also complaining about food so I didn't even bother, although I should've. Gone way downhill and not worth the cost at all.

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The food was fantastic, and my steak was cooked to perfection. The only down point was that the appetizers I ordered for our party were not delivered. (I wasn't charged for them. Dispite being crowded, the noise level was low enough for our party of six to enjoy our conversations without having to talk loud or strain to hear. I'll definitely return for more dining. Reserva una mesa ahora

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Really like the pace. Good food, superior service, but too loud for a group dinner where you would like to chat with several people.. hard surfaces so you just heat all kinds of background noise. At least in our dining area. A booth may be better. Were able to do separate checks which is great for a group of unrelated friends!!!

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We stopped by for dinner we arrived early with no reservations and got seated with in 15 minutes or less. Dinner was delicious, I loved the menu options. Our server Kaylee was great and she snuck in a Birthday wish song

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I've never eaten here. I didn't even know this place existed and I live in Georgia. But pastor Danny said this restaurant gave him the worst experience of his life so it's the worst experience of my life too

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Very real discrimination with hiring at this joint. Don't even bother. Had a host named Micah mumble and bumble awkwardly at the front when I asked to turn in a resume, so that's what they will hire. Reserva una mesa ahora

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Went to a work seminar here, it was nice but my steak was cold at lunch and they should have had water on the tables because they only brought water by to fill our cups just once all day.

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These Videos with the Amtrak Capital Corridor going by Cattlemens.

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