Orée Du Parc - Reserva de mesa

sewn with gold wire. a map worked with elaborate seasonal dishes. cooking is controlled, training is excellent. a cellar provided with a very good value for money. simply the best table in the valley. Shut your eyes!

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a correct surprise on the way from vittel to basel with the motorcycle. After the col de bussang we found just at the right moment this homey restaurant. we had a pleasantly cool place... more

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the charm of the place, an old vaulted wine cellar, the excellent kitchen (all is homemade), an excellent quality ratio.

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fresh products and dishes made with elegance and a lot of taste. very good restaurant in the valley of the thur Reserva una mesa ahora

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very good cuisine and restaurant very clean and pleasant beautiful cellar. and turn to the chief.

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exceptional location, refined cuisine, perfect reception. a must in the valley of saint amarin.

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everything is impeccable, service, dishes and drinks. a strong recommendation.

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the very tasty betweenca and fries and very good vegetables Reserva una mesa ahora

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The hairy shells svp a little less spices, okay, thanks.

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delicious and fresh at lunch, I also liked a dessert.

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