C'est Belge - Reservar una mesa

Stopped by for a lunch on the patio today and was pleasantly surprised. I had the shrimp (not lobster) rolls, my wife had the big salad and my son tried the naan bread pizza with pulled pork and caramelized onions. All three dishes were very tasty but what impressed us most of was our waitress. The kitchen had run out of the salmon which my son originally ordered and they ran out of chicken which was supposed to be on my wife's salad, but just as we were about to get up and leave our waitress went out of her way to try and find a solution. With a little bit of give and take with the kitchen we ultimately ended up staying and we all enjoyed our meal. The food was not amazing but it was pretty good, but it was our waitress who really stole the show.

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The restaurant is a small one that fills up pretty quick. Not much room for privacy, the food is good, nothing that wow's and the prices are much to high for the type of service you receive. My impressed part is that instead of adding more tables, they have different types of food for sale on shelves and such. Kinda line at a super market.

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Frankly for me breakfast and restaurant do not really go together. Maybe I am too grumpy early in the morning. But these people put a smile on my face. It was breakfast taken to a dinner level. We showed for mother's day with a group of ten, the place was packed (always a great sign,) they handled us with charm and the food was superb.

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try the mussels oeufs benedictine ; good beer be patient , the cook can be loaded the best is togo for lunch and you can ask for a breakfast all day long

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I dined with some locals, and the staff was very friendly. They accommodated my GF needs even though they don't have a special menu.

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