Charles Pierrugues

We make a beeline for this delightful café every time we go to Ste Maxime. Its red and white colour scheme gives it an ice-cream parlour feel which sounds a bit tacky but it works. The cakes are a work of art and taste wonderful. There is a lot of choice but I always have the Tarte Criton as the pastry and lemon filling are so light, tangy and fresh. They make wonderful coffee and tea which they serve with a little sliver of their own chocolate on the side which is a nice touch. The breakfast and lunch menu looks good and there is a super ice-cream/cocktail menu which we keep meaning to try. The café is well located and has a good atmosphere and the staff are very nice. I would highly recommend.

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exorbitant price for a maximum bree for people with burnt underneath and very compact inner dough and almost no almonddine. Disappointing... I used to consume better things before... it changed well.

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Live music on a Saturday, great location overlooking a bit of the harbour, awesome food - seafood, tartar, Italian etc. I had the crab tartar with fries. (Fries are not your average either)

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Stopped here by chance and enjoyed a delicious gluten free cake and coffee. Gluten free cakes aren't usually worth the bother but I was very impressed with these

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If you want to experience going to heaven, this is the best place to go. They have the best friandises I ever ate.

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